Safety Measures in the Kitchen, PROMOTING SAFETY8. Effective Safety Measures. Kitchena. Never leave cooking items. If you are distracted, turn off the.
Always keep pot handles. Young children may reach up and pull hot food. Always keep the electric. Always keep hot liquids. Children in this age group are the most frequent. In a split second they can grab a coffee.
Keep tablecloth ends up. Toddlers can spill hot liquids by pulling at the edges of. Protect babies or toddlers. If a grease, fat, lard. Smother. the fire by covering it with a lid or use a dry chemical- type fire extinguisher.
Take care that curtains. Store cookies, cereals.
5 Safety Measures In The Use Of Baking Tools And Equipments
Safety Rules for Baking. Substitutes for Eggs When Baking. Different Kinds of Baking Tools & Equipment.
Extinguish oven fires. Do not use a gas range. You may initiate.
Here are the tools and Equipment primarily used in baking. Mixers Mixing Bowls Double Boiler Pastry Brushes Wax & Parchment Paper Round Pans Jellyroll Pan International Hazard Datasheets on Occupation. Bakers work with hot equipment and sharp tools. Extensive use of liquid and/or gaseous fuels for baking creates increased fire and explosion hazard.
The oxygen in the air. Never place any type of metal. Check the safety of cooking utensils with the parent(s).
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